Sourdough Croissant Bread
$5.00
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Product Details
Flaky, buttery, and beautifully layered—our sourdough croissant loaves are crafted with a traditional starter and slow fermentation for exceptional flavor and texture. Each croissant features delicate, golden layers with a crisp exterior and a soft, airy interior.
Ingredients: Organic wheat flour, fermented wheat flour, milk, butter, organic cane sugar, sea salt.
CONTAINS: WHEAT and DAIRY
THIS PRODUCT IS PRODUCED IN A PRIVATE RESIDENCE THAT IS NOT SUBECT TO GOVERNMENTAL LICENSING OR INSPECTION.
Store in a cool, dry place. Best enjoyed within 3–5 days. Freezes well.
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Sourdough Croissant Bread
